Kitchen Islands. Saturday , December 16th , 2017 - 06:07:03 AM
Ok, let`s say an island is going to work well for your design. Now let`s move on to making it the envy of the neighborhood! Here are some suggestions for adding increased utility and original personality. Think about the seating. Do you need seating? If so, how many seats. Rule of thumb is 24 inches per diner but if you have smaller bar stools or smaller diners i.e. children...then you can fudge this a little. Don`t crowd it. One level or two? One level is best for entertaining and maximizing the work space. The space can double as a serving area when not used as seating. Hint: if one level works for you and you have a sink in the island, install an air switch for the disposal. This is a small flat button that is installed in the countertop and is far better than cutting into your side panels with a switch, or worse, having to open the cabinet door to turn it on. Try very had to have one slab of stone, granite or other solid countertop material if one level island. Seams are a no-no. I repeat, no seams. If you want two levels, then that is fine, if it works. Hint: Don`t buy into the conventional idea that the 6 inches of raised bar "hides" anything. It does not. No one is fooled into thinking the kitchen...is not really a kitchen. Make the island different than the rest of the kitchen. Try different cabinetry materials or different countertops, but not both. Or, think about two islands in one with two different, yet complementary materials such as the wood and copper in above picture.
A drop leaf is another feature that you may want to have on your kitchen island. The drop leaf gives you some extra counter space which can be used for either extra seating capacity or extra work space. Any kitchen can always use extra counter space, whether it`s to be used for seating or working. If your kitchen needs storage capacity and work space, the kitchen island is the best way to do it for the least expense.
Don`t be afraid to have just a working island and no seats. If you have ample seating adjacent to the kitchen space, then perhaps a working island with great targeted storage is a better option. Don`t force the seating aspect if you do not have ample room for people to pass by comfortably. Hint: If you can, mock up the island in the proposed space and "live" with it for awhile to see how well it works...or doesn`t. Islands can be a focal point of style in a kitchen as well as a gathering spot for friends and family.
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